Serves 1
INGREDIENTS:
- 40g whole oats
- 150ml unsweetened almond milk
- 1 tbsp almond butter
- 1 tbsp flaxseeds
- 1⁄2 tsp ground cinnamon
- Toppings: 1 handful of berries and 1 tbsp pecan nuts
METHOD:
Mix all the ingredients thoroughly. Top with your choice of topping, put in the fridge overnight and it’s ready for you first thing in the morning!

