Chia pudding

by | May 22, 2021 | Breakfast, Recipes

Serves 2

INGREDIENTS:

  • 300ml coconut/ almond milk
  • 1 ripe banana
  • 2 tbsp almond butter
  • Large handful of frozen/ fresh berries
  • 1 tsp maca powder
  • 6 tbsp chia seeds
  • Mixed seeds to garnish
  • Extra berries to garnish

METHOD:

  1. Place the milk, banana, almond butter, berries and maca powder into a blender and blend until smooth.
  2. Pour the mixture into 2 glasses / jars and stir 3 tbsp of chia seeds into each. Cover and refrigerate overnight.
  3. Garnish with mixed seeds and a few extra berries or eat straight from the fridge.